Winery Directory

Vineyard 29 is a St. Helena winery nestled in the Mayacamas Mountains, founded in 1989 with initial vineyard plantings and acquired by Chuck and Anne McMinn in 2000 for expansion into a full-scale operation. The estate produces Cabernet Sauvignon, Cabernet Franc, Sauvignon Blanc, Merlot, and Zinfandel, along with the CRU portfolio line. The winery features a state-of-the-art gravity flow facility completed in 2004 and operates private caves for aging, with a focus on sustainability and precision winemaking across 47 planted acres.

Vineyard Professional Services is a vineyard management and consulting firm founded in 1997 in Paso Robles that provides management, consulting, and equipment services to wineries, growers, and investors throughout the Central Coast. The company works on over 4,000 acres across Monterey, San Benito, and San Luis Obispo Counties and has designed and developed over 50 properties. VPS offers viticultural consulting, equipment services including mechanical harvesting and soil management, and is committed to sustainable and organic farming practices.

Vinifera Wine Marketing is a woman-owned, millennial-led wine broker based in Napa, California that has partnered with family-owned, artisan-driven wineries for more than forty years. The company represents a carefully curated portfolio of domestic and import wines from terroir-driven producers, offering diverse varietals, winemaking styles, appellations, and price points.

Vinify Wine Services is a custom crush winery located in Santa Rosa, California, serving fine winemakers in Sonoma, Napa and beyond. Operating for more than fifteen years, the facility provides production space, premium winemaking equipment, and services to talented vintners. The winery is a member of the California Sustainable Winegrowing Alliance and emphasizes quality craftsmanship and customer service.

Vino Farms is a family-owned winegrape growing company headquartered in Lodi, California, with nearly 50 years of experience farming across multiple California wine regions including Napa, Sonoma, Mendocino, Monterey, San Luis Obispo, Santa Barbara, Sacramento, San Joaquin, Yolo, Solano, and Clarksburg. The company is recognized as a pioneer in sustainable winegrape farming and was involved in developing the Lodi Rules for Sustainable Winegrowing. Vino Farms manages vineyards through owned acreage and long-standing contracts, with over 300 acres certified organic and additional acres in transition to Regenerative Organic Certification.

Vino Farms is a family-owned California winegrape grower founded in the 1970s that cultivates and manages thousands of acres of wine grapes across multiple counties including Sonoma, Napa, Lodi, and Santa Barbara. Now led by the third generation of the Ledbetter family, the company operates vineyards throughout California with a focus on sustainable farming practices and partnerships. Beyond vineyard management, Vino Farms is actively involved in community outreach and agricultural organizations.

Vinopolis Wine Shop is a specialty wine retailer in Portland, Oregon that opened in 2004 and maintains approximately 2,500 different wines on the shop floor with an additional 40,000-80,000 bottles in its cellar. The shop carries wines from geographic regions worldwide, with particular depth in Oregon wines, Champagne, Burgundy, and selections from France, Italy, and Spain. The business emphasizes competitive pricing targeting around 15% below suggested retail and operates primarily through an email newsletter that accounts for over 50% of sales.

Vinoteca is a wine distributor based in Saint Louis, Missouri that supplies restaurants and wine shops with wines from producers in America, Australia, Spain, Italy, and France.

Vinovate Custom Wine Services is a custom crush facility in Dundee Hills, Oregon that opened in 2023, offering grape-to-bottle services for both still and sparkling wines. The facility was designed to serve high-end, small-lot brands and is staffed by experienced winemaking and customer service teams led by founders Rob Townsend, Pam Turner, Scott Baldwin, and winemaker Bryan Weil.

Vintage Imports Inc. is a family-owned importer and distributor of fine wines, spirits, and other beverages founded in 1980. Based in Bristol, Pennsylvania, the company operates as an independently owned mid-sized distributor serving Pennsylvania, Delaware, New Jersey, and New York. The company was established to connect restaurants with wines from small, boutique producers and continues to represent both domestic and international brands.

Vintage Wine Merchants is a wine retailer and bar located at Santana Row in San Jose, California, offering an eclectic selection of wines from regions including France, Italy, Argentina, Chile, Australia, and New Zealand across varietals such as Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, and Champagne, alongside spirits and a wine bar with events and a wine club.

Vintage Wine Distributor is a wine and beer distributor serving Ohio with three locations in Cleveland, Columbus, and Cincinnati. Founded in 1972, the company distributes wines from regions around the world to restaurants and retailers statewide. Its specialty portfolio, Grand Cru Wine Company (established 2009), focuses on artisan brands of wine, beer, cider, and sake.

VintEdge Winery is a custom crush facility located in Napa, California, offering crush capacity, office space, hospitality suites, and case goods storage under one roof. Founded in 2021, the facility serves as a shared production space where clients can craft, store, and market their wines.

Vintus is a wine importer founded in April 2004 that represents a portfolio of family-owned, estate-based producers of hand-crafted wines. The company distributes wines through a network of carefully selected distributors across all 50 states and the Caribbean, focusing on fine wines from regions including Burgundy, Rioja, the Rhône Valley, and Tuscany.

Vinum 55 is a wine storage and concierge service with locations in Phoenix, Scottsdale, and Chandler, Arizona. The company provides climate-controlled cellars maintained at 55° temperature with 70% humidity, inventory management, and member access to tasting lounges and educational events. Founded by wine collectors Bill Borders and John Finn, Vinum 55 serves collectors of all sizes and hosts tastings with winemakers and industry experts.