Winery Directory

Pompette Wine & Spirits is a wine and spirits retailer located at 420 Lenox Avenue in New York, NY. The business carries a range of wines organized by style, varietal, country, and region, as well as spirits including vodka, whiskey, sake, tequila, rum, gin, brandy, liqueur, and scotch. The shop offers new arrivals, staff picks, and hosts free tasting events with in-store discounts.

Ponte Winery is located in Temecula Wine Country and operates on nearly 300 acres of mature vineyards surrounded by rolling hills. The business has farmed vineyards since 1984, opened its winery in 2003, and added an on-site inn in 2012. The winery offers a tasting room, restaurant, wine club, and event facilities.

Ponzi Vineyards is an Oregon winery established in 1970 located in Sherwood in the Laurelwood District AVA of the Willamette Valley. The winery produces Pinot Noir, Chardonnay, and sparkling wines using low-intervention winemaking practices and features some of the oldest own-rooted vines in Oregon on its estate vineyards.

An Italian restaurant located in Surprise, Arizona, serving authentic Italian cuisine including pasta, veal, and chicken dishes. The business operates a full service bar with a wine selection and offers dining in quiet rooms with white linen service, early bird specials, and catering options.

Post Winery is a family-owned vineyard in Altus, Arkansas that specializes in 100% Muscadine wines. Located in the Arkansas River Valley, the winery produces red, pink, and white Muscadine wines, along with signature offerings like Blue Parachute, a lightly effervescent d'asti-style wine. The winery operates a retail store and tasting bar and distributes to select retailers in Arkansas and Oklahoma.

Precept Wine & Spirits is a Seattle-based privately held wine and spirits producer founded in 2003 that owns and operates wine brands including Browne Family, Gruet, House Wine, Waterbrook Winery, and Callaway Cellars. The company maintains approximately 4,000 planted vineyard acres across Washington, Idaho, New Mexico, and Oregon, and produces wines and spirits that have garnered over 1,100 combined best buys and critical scores exceeding 90 points.

Premium Wine Group is a custom crush and co-packing facility located in Mattituck in the heart of Long Island Wine Country. The 30,000 square foot facility with 2,500 ton capacity provides contract winemaking services including crushing, fermenting, barrel aging, bottling, and compliance to allow clients to produce wine without major equipment investment. Founded in 2000, PWG currently serves 16 clients producing over 100 individual wines annually.

Princess & Bear Wines is a Seattle-based wine shop and tasting room specializing exclusively in small-batch, artisanal wines from the Languedoc-Roussillon region of France. The business offers an online wine shop, wine clubs with quarterly shipments, and a physical tasting room located in Seattle, featuring hand-selected wines from this French wine region.

Promontory is a winery in Oakville, California, established in 2008 by the Harlan family on a 500-acre property featuring volcanic, sedimentary, and metamorphic soils across steep terrain. Less than ten percent of the land is under vine, with the remaining area consisting of forest and woodlands. The estate is known for its dramatic southwestern ridge location, diverse geology across 500 feet of elevation, and cool, foggy canyon conditions that influence its winemaking.

Punchdown Cellars is a Santa Rosa-based custom crush facility founded in 2001 that provides winemaking services and logistics to boutique wineries and independent vintners. The facility produces up to 75,000 cases per year and serves a roster of over 40 boutique wine producers, offering full custom crush services with state-of-the-art equipment.

Purple Brands is a wine and spirits company based on Mare Island in Vallejo, California, founded in 2001 by Derek Benham. The company produces an acclaimed portfolio of wines including Raeburn Russian River Chardonnay and Redwood Empire Whiskey, which launched in 2019 and has become a leader in California whiskey production.

Purple Hands Winery operates Haakon Lenai Vineyard, a 35-acre certified organic property in the Dundee Hills planted in 1998. The southeast-facing vineyard features Jory volcanic soil at elevations from 400 to 700 feet and grows Pinot Noir (15 acres), Chardonnay (5 acres), and Pinot Gris and Pinot Blanc (2 acres).