Winery Directory

J. Woods Beverage Group is an established wine and spirits distributor in Northern California based in Tracy, representing a portfolio that includes wines from Napa Valley, Amador County, and Lodi, as well as hard ciders and premium spirits. The company is owned and operated by Natalie Scotto Woods, a fifth-generation vintner whose family has been involved in wine distribution for over 110 years, dating back to 1883 in Italy.

Kamen Estate Wines is located in Sonoma, California and operates a tasting room and winery. The business focuses on producing wines from low-yield vineyards emphasizing ripe fruit and quality.

Karmère Vineyards and Winery is located in Amador County's Shenandoah Valley and operates a French-style chateau tasting room offering current and barrel releases. The winery represents five generations of farming and maintains ecologically balanced, sustainably grown vineyards with plots named after family members.

Keller Estate is a family winery in Sonoma's Petaluma Gap that produces estate-grown and estate-bottled wines including Chardonnay, Pinot Noir, Sauvignon Blanc, Pinot Gris, Syrah, and Rosé. Founded in 1989, the winery practices organic and regenerative farming and is located near Petaluma, California. The estate is known for cool-climate winemaking that reflects both Mexican heritage and the distinctive terroir of the Petaluma Gap region.

Kistler Vineyards is a California winery founded in 1978 that specializes in Chardonnay and Pinot Noir, operating seventeen vineyards across five appellations. The estate is known for using a single heritage Chardonnay clone since the mid-1980s and two heritage Pinot Noir clones, with all fermentations conducted using native yeasts at cool temperatures with minimal intervention.

Kivelstadt Cellars is a winery in Sonoma, California that sources organically farmed grapes from vineyards throughout Northern California, with an estate vineyard in Bennett Valley. Founded in 2007, the winery practices minimal intervention winemaking and is known for orange wines, including varieties such as Charbono, Gravignon Blanc, and Sparkling Chenin Blanc. The tasting room and restaurant in Sonoma features a wine garden patio and serves wines from kegs.

Kosta Browne, founded in 1997 in Sebastopol, California, produces Pinot Noir and Chardonnay from vineyards across California regions including Sonoma Coast, Russian River Valley, Anderson Valley, Santa Lucia Highlands, and Sta. Rita Hills, as well as from Oregon's Willamette Valley and Burgundy, France. The winery is known for its 2009 Sonoma Coast Pinot Noir, named Wine Spectator's #1 Wine of the Year in 2011, and operates under Head Winemaker Julien Howsepian.

Kukkula is a dry-farmed, organically managed winery in the Adelaida District of Paso Robles, founded in 2006 by Kevin and Paula Jussila. The estate specializes in Rhône-variety blends shaped by limestone soils, elevation, and coastal influence, with notable wines including the iso Cabernet Sauvignon blend and kaamos Petite Sirah blend. The winery employs minimal cellar intervention and native yeasts, with red wines neither fined nor filtered.

Laird Family Estate is a Napa Valley winery established in 1999 by Ken and Gail Laird, who have over 50 years of experience in the wine business. The family operates more than 2,000 acres of planted vineyards in Napa Valley and Carneros, selling 97% of their grapes to other premium wineries while reserving 3% for their own estate wines. The winery produces Chardonnay, Pinot Noir, Merlot, and other varietals from their vineyards including Ghost Ranch and Suscol Ranch.

Langtry Farms is a winery and working ranch located in Guenoc Valley in Lake County, California. The estate encompasses 35 square miles with 400 prime acres of vineyards and produces single vineyard wines including Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, and red blends. Founded in 1888 and currently stewarded by the Manson family, it remains both the oldest and largest winegrower in Lake County.

Larkmead Vineyards is a 115-acre family-owned estate in Calistoga, Napa Valley, originally founded in 1895 and owned by the Solari-Baker family since 1948. The vineyard features diverse soils from ancient riverbed deposits and is farmed organically, with winemaker Avery Heelan producing wines from small lots separated by clonal selection and soil type. The estate has undergone modern transformation since 1997, including construction of a state-of-the-art winery in 2005 designed by architect Howard Backen.

Last Bottle Wines is a wine retailer and purveyor based in American Canyon, California, specializing in fine wines sourced through the global wine trade. The business offers wines at discounted prices, with a focus on Napa Valley selections including Cabernet Sauvignon from estates like Meteor Vineyard in the Coombsville appellation.

Latitude Wines, LLC (LWX) is an adult beverage import and distribution company based in Danville, CA that sources fine and rare wines and spirits globally. The company handles compliance, production, importation, and distribution to all 50 states, servicing over 250 global and domestic suppliers with approximately 1.8 million bottles imported and distributed monthly.

Law Estate Wines is a Paso Robles producer of limited production estate-grown wines in Rhone and Priorat styles. The winery offers tastings by appointment and operates a cottage on the vineyard property.

Lawrence Wine Estates is a portfolio company based in St. Helena, California, established in 2020, that owns and manages multiple wineries including Heitz Cellar, Stony Hill, Burgess, Haynes Vineyard, Ink Grade, and Trailside Vineyard in Napa Valley, as well as Château Lascombes in Margaux. The company focuses on organic and biodynamic farming practices and traditional winemaking across its estate properties.

Cliff Lede Vineyards is a winery located in Yountville, California, operating in the Stags Leap District. The estate produces wines including Platinum Wines, Beckstoffer To Kalon, and Rock Block Series offerings, with daily tastings available to visitors.

Le Vigne Winery is a family-owned, estate-grown winery in Paso Robles with operations dating to the early 1980s when the first vines were planted on what had been a working ranch. The winery produces Cabernet Sauvignon, Chardonnay, Merlot, Sangiovese, and Petit Verdot from its Domenico and Acquarello estate vineyards totaling over 113 acres. Le Vigne also operates a tasting room in Los Angeles and is certified sustainable through the Certified California Sustainable Vineyard program.

Lewis Cellars is a Napa Valley winery that has been handcrafting wines for over 30 years. The estate produces Cabernet Sauvignon and Chardonnay, with their 2013 Cabernet Sauvignon named Wine Spectator's Wine of the Year in 2016. The winery operates a tasting room on Silverado Trail and emphasizes small-lot production and artisanal winemaking techniques.

Limerick Lane Cellars is a 53-acre estate winery in Healdsburg located in the Russian River Valley appellation of Sonoma County. The winery specializes in Zinfandel and Rhone-style wines, utilizing the estate's distinctive microclimate and topography to produce its wines with a philosophy of minimal intervention.

Littorai is a small, family-owned winery in Sebastopol that produces Chardonnay and Pinot Noir from the coastal mountains of Sonoma and Mendocino Counties. Founded in 1993, the winery was established by Heidi and Ted Lemon, who focus on vineyard-designated wines that reflect individual terroir through hands-on farming practices. The winery operates estate vineyards in Anderson Valley and on the Sonoma Coast alongside partnerships with established grower vineyards.