Winery Directory

Dakota Shy Wine Co. is a Napa Valley-based winery producing small-quantity Cabernet Sauvignon wines from partnerships with 17 Napa Valley vineyards including sites in Atlas Peak, Howell Mountain, Oakville, and Rutherford. The estate, acquired in 2014 and located at the base of Pritchard Hill, features historic buildings dating to 1836 and is led by winemaker Tom Garrett.

DAOU Vineyards is an estate winery located in the Adelaida District of Paso Robles, California, producing Bordeaux-style wines. The winery operates a tasting room on DAOU Mountain and offers wines including Cabernet Sauvignon, Grenache Blanc, Roussanne, and Viognier from estate vineyards.

Darioush is a winery in Napa Valley styled after Persepolis, blending Persian cultural traditions with California wine production. The estate produces Cabernet Sauvignon, Chardonnay, Pinot Noir from Russian River Valley, and Shiraz blends from vineyard sites in Mount Veeder and Southern Napa Valley.

DaVero Farms & Winery is located in Healdsburg's Dry Creek Valley and produces Italian varietal wines, including Sangiovese and Sagrantino, along with extra virgin olive oil from heritage Tuscan trees. The winery practices biodynamic and regenerative farming and offers tours and tastings at its estate property.

Davis Estates is a family-owned estate winery located in Calistoga, Napa Valley. The Davis family purchased the century-old estate in 2011 and undertook restoration to create a distinguished winery focused on crafting premiere Napa Valley wines. The estate is involved in day-to-day operations and committed to building a sustainable property.

Founded in 1985, Decoy is a winery based in St. Helena, California, producing wines including Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Pinot Noir, Merlot, and Zinfandel. The company operates estate vineyards in Sonoma County's Alexander Valley, including Ridgeline Vineyard and Brownell Vineyard, and sources fruit from across California regions. Under winemaker Dana Epperson's guidance, Decoy is known for offering attractively priced wines crafted from exceptional vineyard sources.

Deerfield Ranch Winery is a family-owned winery in Kenwood, California, founded by winemaker Robert Rex and wife PJ Rex. Located in Sonoma Valley on Highway 12, the winery produces approximately 20,000 cases annually and operates a 23,000 square foot wine cave that serves as both barrel aging facility and tasting room. The winery is known for CleanWine®, a movement pioneered by Robert Rex based on the philosophy that wine should be good and good for you.

Del Dotto Vineyards is a winery founded in 1989 on a Rutherford Estate property in Napa Valley, with additional vineyard sites in Napa Valley and Sonoma Coast across six appellations. The winery is known for its barrel tasting experiences in marble-lined caves, single-vineyard Cabernet Sauvignons bottled from individual barrels, and varietals including Chardonnay, Sauvignon Blanc, Pinot Noir, Syrah, Grenache, Mourvedre, Sangiovese, Cabernet Franc, and Merlot. Del Dotto operates two tasting locations featuring Venetian-inspired cave experiences and Italian-inspired piazza settings for wine and culinary pairings.

Delicato Family Wines is a family-owned winery founded in 1924 by Gaspare Indelicato in Manteca, California, and is now the fifth-largest winery in America with operations across multiple California regions including Napa, Monterey, Lodi, and San Benito County. The company operates several estate wineries including Black Stallion Estate Winery in Napa Valley specializing in Cabernet Sauvignon, Santa Lucia Highlands with Pinot Noir and Chardonnay holdings, and Francis Ford Coppola Winery. With more than 16 million cases in annual sales, Delicato produces a range of wines from various California appellations and regions.

DeLoach Vineyards is a producer and winegrower in the Russian River Valley known for Pinot Noir, Chardonnay, and Zinfandel. The winery combines Burgundian tradition with American innovation, working with both estate vineyards and grower partners. The company operates from Santa Rosa, California.

deLorimier Winery is located in Geyserville in Alexander Valley, producing single vineyard-designate red wines including Cabernet Sauvignon, Meritage, Malbec, Primitivo, Zinfandel, Cabernet Franc, Sangiovese, and Petite Sirah. Founded in 1986 by Dr. Alfred deLorimier, the winery focuses on California Bordeaux-style wines and operates a tasting room with estate vineyard views.

Di Stasio Vineyards is a family-owned estate winery in Plymouth, California's Shenandoah Valley AVA, with Italian heritage dating back over 100 years. The winery produces estate wines including Zinfandel, Barbera, Syrah, and Italian-inspired varieties from its 108-acre sustainably farmed vineyard. The tasting room features Italian architecture and offers wine tastings, food pairings, and Italian ceramics in a rustic setting overlooking the Sierra foothills.

Domaine Carneros is a Napa Valley winery in the Carneros appellation known as a small grower-producer of méthode traditionnelle sparkling wine and Pinot Noir. Founded by the Taittinger family, the estate comprises 400 acres across six vineyards and is recognized for its distinctive sparkling wines and a landmark Château.

Don Sebastiani & Sons is a fourth-generation, family-owned winery with roots in Sonoma for over 120 years. The company, established in 2001 by Don Sebastiani and his sons, produces both popular food-friendly wines like Pepperwood Grove and Smoking Loon, as well as appellation-based wines sourced from regions including Napa Valley, Sonoma Coast, Clarksburg, and Paso Robles. The company has expanded to include organic flavored sparkling water and craft Blue Weber agave tequilas.

Dorval Estate is an organic, regenerative wine and olive oil producer located in the Sierra foothills near Friant, California. Founded and farmed by Andrew and Rebecca Kerr, the estate spans over 216 acres at over 1,000 feet elevation and produces wines using old-world farming techniques with hand-managed vineyard practices. The winery offers wines and estate olive oils exclusively through private membership and operates as an agritourism destination with educational tours, events, and vineyard activities.

Dry Creek Vineyard is a family-owned winery in Sonoma County founded in 1972 by David S. Stare. Located in Dry Creek Valley, it is known for producing Zinfandel, Cabernet Sauvignon, and Sauvignon Blanc, and is recognized as one of the valley's original wineries with 185 estate acres that are 100% certified sustainable.

Duckhorn Vineyards is a Napa Valley winery founded in 1976 and located in St. Helena, California. The estate produces Cabernet Sauvignon, Cabernet Franc, and Chardonnay wines and operates a wine club offering members priority access to releases and special events.

DuMOL is a vineyard-focused winery in the Russian River Valley and Sonoma Coast region that emphasizes minimalist winemaking techniques to express individual vineyard character. The winery works closely with growers and operates vineyards including the Hoppe-Kelly, planted on a steep hillside with volcanic soils, and the Jentoft Vineyard. The winery is led by Chief Winegrower & Proprietor Andy Smith and Winemaker Jenna Davis.

Dutcher Crossing Winery is located in Dry Creek Valley in Geyserville, California, and offers wine tastings, cellar tours, and vineyard tours. The winery produces award-winning wines and operates a wine club featuring limited-edition selections.

Dutton-Goldfield Winery, located in Sebastopol, began in 1998 as a partnership between grower Steve Dutton and winemaker Dan Goldfield. The winery produces wines from Dutton Ranch vineyards and other grower partners throughout the Sonoma Coast, focusing on cool-climate expressions of Pinot Noir and Chardonnay.