Winery Directory

Kamen Estate Wines is located in Sonoma, California and operates a tasting room and winery. The business focuses on producing wines from low-yield vineyards emphasizing ripe fruit and quality.

Karmère Vineyards and Winery is located in Amador County's Shenandoah Valley and operates a French-style chateau tasting room offering current and barrel releases. The winery represents five generations of farming and maintains ecologically balanced, sustainably grown vineyards with plots named after family members.

Keller Estate is a family winery in Sonoma's Petaluma Gap that produces estate-grown and estate-bottled wines including Chardonnay, Pinot Noir, Sauvignon Blanc, Pinot Gris, Syrah, and Rosé. Founded in 1989, the winery practices organic and regenerative farming and is located near Petaluma, California. The estate is known for cool-climate winemaking that reflects both Mexican heritage and the distinctive terroir of the Petaluma Gap region.

Kistler Vineyards is a California winery founded in 1978 that specializes in Chardonnay and Pinot Noir, operating seventeen vineyards across five appellations. The estate is known for using a single heritage Chardonnay clone since the mid-1980s and two heritage Pinot Noir clones, with all fermentations conducted using native yeasts at cool temperatures with minimal intervention.

Kivelstadt Cellars is a winery in Sonoma, California that sources organically farmed grapes from vineyards throughout Northern California, with an estate vineyard in Bennett Valley. Founded in 2007, the winery practices minimal intervention winemaking and is known for orange wines, including varieties such as Charbono, Gravignon Blanc, and Sparkling Chenin Blanc. The tasting room and restaurant in Sonoma features a wine garden patio and serves wines from kegs.

Kosta Browne, founded in 1997 in Sebastopol, California, produces Pinot Noir and Chardonnay from vineyards across California regions including Sonoma Coast, Russian River Valley, Anderson Valley, Santa Lucia Highlands, and Sta. Rita Hills, as well as from Oregon's Willamette Valley and Burgundy, France. The winery is known for its 2009 Sonoma Coast Pinot Noir, named Wine Spectator's #1 Wine of the Year in 2011, and operates under Head Winemaker Julien Howsepian.

Kukkula is a dry-farmed, organically managed winery in the Adelaida District of Paso Robles, founded in 2006 by Kevin and Paula Jussila. The estate specializes in Rhône-variety blends shaped by limestone soils, elevation, and coastal influence, with notable wines including the iso Cabernet Sauvignon blend and kaamos Petite Sirah blend. The winery employs minimal cellar intervention and native yeasts, with red wines neither fined nor filtered.